Hi Sisters! After getting rave reviews on the scrumptious cookies Sister Nebeker made Sunday, I asked her for her recipe and she has obliged! :) Thank you Meghan!! Her recipe is attached. And should any of you have extras floating around after making them...my door is open. :)
Andes Mint Cookies Recipe
1 Devil's Food Cake Mix
or Chocolate Fudge Cake Mix
1/2 cup oil
2 eggs
1 package of Andes Mints
Mix cake mix, oil, and eggs together. Drop spoonfuls of dough onto baking sheet. Bake at 350 degrees for 6-9 minutes. Don't cook any longer than that! You don't want them to be overdone!
Take sheet out of oven and while the cookies are still very hot, place an Andes Mint on top of each cookie. In about 5 minutes, the mint will be melted. Take a spoon and smooth out each mint like frosting.
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